- Garlic powder is made from garlic cloves that have been dehydrated and ground into a fine powder.
- The flavor is garlicky but vastly different than fresh-chopped garlic. It tastes sweeter and much less assertive than fresh garlic.
- Garlic powder is a popular ingredient in spice blends and dry rubs. It’s used to season veggies and proves a welcome addition in snacks like popcorn and roasted nuts.
- Garlic powder can even be used to get brighter flavors in low-sodium dishes.
- Uses mixed with other spices and herbs to make a dry rub. Added to soups and stews.
- Whisked into vinaigrettes. Used as a seasoning in sauces. Added to gravies.
- Mixed in with bread or pasta dough. Sprinkled on pizza prior to baking.
- Mixed into burger when making hamburgers.
Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.
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